By Greg Turner, May 2008Simplicity. Done right, nothing matches its beauty. And yet time and again we strive for the complicated. The fussy. I turn this month to a kind of proto food: the lentil. The small, disc-shaped bean has long been a staple food for many cultures because it’s packed with fiber, vitamin B1, iron, protein and many other nutrients. Read the rest of this entry »

By Gregory Turner, April 2008

Next time you’re grocery shopping, skip those granola bars filled with additives and preservatives. Instead, check out this granola recipe that’s sure to have you traveling the trails at top form. 

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